KILPATRICK'S PUBLIC HOUSE
IRISH PUB AND FARE
221 NORTH MAIN STREET
(864) 603-1583
KILPATRICK'S PUBLIC HOUSE
MENU ITEMS
BEFORE
Smothered tots of gold ~9.95
Smothered with creamy queso, applewood bacon bits, tomatoes and jalapenos
Pretzel bites with beer cheese fondue ~8.95
Warm & chewy pretzels, rock salt & Guinness beer cheese fondue & Dijon mustard
Finger lickin’ chicken wings ~7.95
Hot, whiskey teriyaki, or Guinness BBQ, served with ranch or bleu cheese and celery
Black n tan onion rings ~6.95
Served with a homemade remoulade sauce
Veggies with farm fresh goat cheese ~9.95
Grilled skewers of veggies, balsamic glaze & Possum Kingdom Kreamery goat cheese
Fried green tomatoes with homemade pimiento cheese ~8.95
A Kilpatrick’s favorite with a Southern flair
Hand breaded fried pickles ~6.95
Served with homemade spicy ranch for dipping
SOUP & SALADS
Creamy Irish potato soup ~4.95
Topped with cheddar, applewood bacon, & green onions
Soup of the day ~4.95
Countryside salad ~10.95
Arcadian mix, chargrilled chicken, cheddar, applewood bacon, shaved onion, cucumber, tomato
Wild caught North Atlantic salmon salad ~13.95
Arcadian mix, avocado, roasted corn relish, tomatoes, Possum Kingdom Kreamery feta, croutons
Side salad ~3.95
Arcadian mix, cheddar, shaved onion, cucumber, and croutons
SANDWICHES & SUCH
All Burgers are hand-crafted daily with a custom blend of 100% Certified Angus Beef Chuck, Brisket and Short rib ~ Cooked medium unless otherwise specified.
Served with tots or hand-cut fries, substitute steak fries - 1.29, O-rings 2.95, sweet fries 2.25
The American ~10.95
Angus burger topped with American cheese, lettuce, tomato and pickle
Farm ~12.95
Angus burger, fried egg, applewood bacon, sliced cheddar, lettuce, tomato
Carolina ~12.95
Angus burger, fried green tomato, homemade pimiento cheese, candied pepper bacon
The doughnut burger ~12.95
Angus burger, with a glazed doughnut bun, cheddar cheese, candied pepper bacon
Open faced reuben ~12.95
Marble rye bread, tender corned beef, sauerkraut, melted Swiss & bistro sauce
The kahiki ~11.95
Grilled teriyaki chicken sandwich with applewood bacon, charred pineapple and provolone
Jay’s calabash chicken fingers ~11.95
Hand breaded and moist chicken served with homemade honey mustard
Stout
Add a cup of soup or side salad to any entrée for 2.25
Guinness stew ~13.95
Slow simmered Certified Angus Beef and vegetables with mashed potatoes
Anytime Irish breakfast ~10.95
2 eggs, Irish bangers (sausage) & rashers (bacon), toast, grilled tomato and mushrooms
Shepherd’s pie ~12.95
Certified Angus Beef, peas, carrots, onions, mashed potato crust served with seasonal veggies
Fish & Chips ~14.95
Beer-Battered Atlantic cod, steak fries, lemon and tarter
Balsamic glazed Wild caught North Atlantic salmon ~19.95
Fresh Atlantic caught salmon grilled with a balsamic honey Dijon glaze
served with wild rice & vegetables
Shrimp & Grits ~18.95
Atlantic shrimp, creamy Adluh Mills stone grits, pepperjack cheese,
candied bacon, Peppadews, and green onions
Blackberry sage pork medallions ~17.95
Tender pork medallions with a blackberry sage red wine sauce,
served with steak fries, creamy mashed potatoes or baked potato
The McAbee Ribeye ~21.95
10 oz. Certified Angus Beef Ribeye rubbed with The McAbee family secret seasoning,
served with your choice of steak fries, creamy mashed potatoes or baked potato
KILPATRICK'S PUBLIC HOUSE
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