LEMONGRASS THAI CUISINE
106 NORTH MAIN STREET
(864) 241-9988
DINNER MENU
APPETIZERS
Fresh Basil Rolls
combination of green leaves, basil, carrots, cucumber and bean sprouts wrapped in rice paper served with a tamarind sauce.
6.95
Thai Spring Rolls
crisp vegetarian spring rolls served with a tantalizing thai sweet and sour sauce.
5.95
Fried Tofu
deep-fried tofu served with thai spicy sweet sauce.
6.95
Ka Nom Jeeb
thai steamed dumplings stuffed with minced pork, shrimp and topped with toasted garlic and cilantro.
6.25
Chicken Sa Tay
sliced chicken breast marinated in a mixture of thai spices, barbecued and served with peanut sauce and cucumber salad.
7.95
Yin Yang
crisp wontons filled with a cream cheese potato mixture served with a tangy sweet and sour dipping sauce.
5.95
Crisp Calamari
specially seasoned battered-fried calamari served with thai spicy sauce.
7.95
Bamboo Shrimp
marinated shrimp wrapped in crispy wonton sheets served with dipping sauce.
7.25
TRADITIONAL SOUPS
Tom Ka Gai
chicken cooked in coconut milk with lemongrass, galangai, mushrooms, lime juice, cilantro and onion.
4.95
Tom Yum Gai
spicy chicken soup specially seasoned with lime juice, lemongrass, peppers, mushrooms, cilantro and onion.
4.95
Tom Yum Talay
the delicate taste of shrimp, squid and mussels complemented by lemongrass, lime juice, ginger, basil and mushrooms.
6.95
Tom Yum Goong
spicy shrimp soup specially seasoned with lime juice, lemongrass, mushrooms, cilantro and onion.
6.25
TRADITIONAL SALADS
Yum Ped Yang
sliced crispy duck roasted in three spices served on green leaves with lime dressing and fresh fruit.
11.45
Yum Thai
fresh green salad with tomatoes, onions, carrots, cucumbers and tofu topped with warm thai peanut dressing.
5.95
Naem Sohd
lean ground pork tossed with peanuts, onions, shredded ginger and a special blend of thai spices.
9.25
Larb
minced chicken cooked mix with onions, lime juice, chili pepper, mint leaves, special sauce and roasted crusted rice.
9.25
Yum Neau (Beef Salad)
slices of charbroiled sirloin steak with lime juice, onion, cucumbers, tomatoes and peppers.
9.95
THAI CURRY
Green Curry
choice of chicken, beef or pork in coconut milk with sweet basil and bamboo shoots, baby corn and bell peppers.
11.95
w/shrimp 13.95
Panang Curry
choice of chicken, beef or pork cooked in coconut milk with carrots, green peas, bell peppers, broccoli and sweet basil.
11.95
Massaman Curry
choice of chicken or beef sauteed in coconut milk and curry sauce with potatoes, onion and pineapple and topped with cashew nuts and avocado.
12.95
Shrimp 14.95
Duck Curry
roasted duck sauteed with red curry, tomatoes, green peas, pineapple, fresh basil, bamboo shoots and eggplant.
15.95
NOODLES AND FRIED RICE
Famous Classic Pad Thai
choice of chicken or pork stir-fried with rice noodles, egg, bean sprouts and green onions.
11.95
Shrimp 13.95
Pad See U
choice of chicken, beef or pork stir-fried with broad noodles, garlic, egg, broccoli, and carrots.
11.95
Shrimp 13.9
Pad Kee Mao (Spicy Noodles)
choice of chicken, beef or pork
stir fried with broad noodles, fresh basil, chili, garlic peppers, green beans carrots and onions.
11.95
Shrimp 13.95
Thai Fried Rice
choice of chicken, beef or pork stir-fried with jasmine rice, carrots, onion, egg, fresh garlic, green onion and tomatoes.
11.95
Shrimp 13.95
Pineapple Fried Rice
choice of chicken, pork or beef with jasmine rice stir-fried with curry powder, cashew nuts, egg, raisins, green onions, tomatoes and pineapple.
11.95
Spicy Fried Rice
choice of chicken, beef or pork stir fried with thai peppers, carrots, fresh basil, egg, red and green bell peppers and onions.
11.95
Shrimp 13.95
BANGKOK STREET CUISINE
Cashew Nut
choice of chicken, beef or pork sauteed in roasted chili sauce with bell peppers, onions, broccoli, carrots and mushrooms, topped with cashew nuts.
11.95
Shrimp 13.95
Spicy Basil
choice of chicken, beef or pork sauteed with fresh basil, chili, garlic, onion and bell peppers.
11.95
Ginger Special
choice of chicken, beef or pork sauteed with fresh ginger, garlic, onions, bell peppers, mushrooms and sliced carrots.
11.95
Siam Chicken
grilled marinated chicken breast with chunks of pineapple, carrots, bell pepper, cashew nuts and mushrooms mixed in a spicy herb sauce.
16.95
Pad Preow Wan
(Thai Sweet & Sour Sauce)
choice of chicken or pork sauteed with sweet & sour sauce, pineapple, cucumber, onions, bell peppers and tomato.
11.95
Spicy Garlic
choice of chicken or pork sauteed in a spicy garlic sauce with sauteed mixed vegetables.
12.95
Shrimp 14.95
Garden Delight
choice of chicken, beef or pork sauteed with a combination of mixed vegetables.
11.95
Prik King
choice of chicken or pork sauteed in a spicy chili sauce with string beans, red bell pepper, chili and sweet basil.
11.95
Sriracha Shrimp
lightly battered fried shrimp tossed with honey sriracha sauce and served with steamed vegetables.
15.95
Lemongrass Grilled Chicken
grilled marinated chicken breast served with sauteed mixed vegetables and classic grilled chicken sauce.
16.95
CHEF'S SPECIALS
Soft Shell Crab
golden-fried soft shell crabs served with green curry sauce, asparagus, carrots, bell peppers, zucchini and fresh basil.
20.95
Grilled Salmon
grilled salmon brushed with thai spices and vegetables topped with choo chee curry sauce.
18.95
Siam Catfish
lightly fried filets of catfish sauteed in a special sauce with green beans, eggplant, bell peppers, fresh basil and peppercorn.
16.95
Thai Fireman Seafood
shrimp, scallops, mussels and calamari stir-fried with hot chili pepper, onion, bell pepper, zucchini, corn, carrot, eggplant and basil in a roasted chili sauce.
19.95
Clay Pot Seafood
shrimp, scallops and fish sauteed with thai jelly noodles, mushrooms, corn, carrots, fresh spinach and zucchini in a garlic sauce.
17.95
Oriental Roasted Duck
oriental style crispy roasted duck served with sauteed mushrooms, spinach, bean sprouts and ginger in port red wine sauce.
20.95
Orange Roughy With Shrimp
sauteed filet of orange roughy with shrimp, onions, peas, carrots, bell pepper and baby corn in a ginger sauce.
20.95
Shrimp With Yellow Curry
large shrimp stir-fried with potato, carrots, onions, pineapple and peach in a thai yellow curry sauce.
18.95
Quail With Garlic Sauce
served with mixed steamed vegetables.
15.95
Veal Basil
sauteed veal scallopini served with shrimp in a special spicy basil sauce.
20.95
VEGETABLE DISHES
Eggplant Basil
eggplant sauteed with fresh basil, bell peppers, onions, carrots and chili garlic sauce.
11.95
Vegetarian Delight
stir fried mixed vegetables lightly seasoned.
11.95
Vegetarian Panang
mixed vegetables sauteed in coconut milk and panang curry.
11.95
Spicy Tofu Basil Leaves
sauteed fresh basil with chili, garlic, onion and bell peppers.
11.95
Vegetarian Massaman
mixed vegetables, potatoes, onions and pineapple sauteed in coconut milk with massaman curry, topped with cashew nuts and avacado.
11.95
Siam Vegetable
house vegetables lightly seasoned and stir-fried with roasted chili sauce.
11.95
[ END DINNER MENU ]
LUNCH MENU
- APPETIZERS -
Thai Spring Rolls
4.95
Crisp vegetarian spring rolls served with a tantalizing
Thai sweet and sour sauce.
Ka Nom Jeeb
5.95
Thai steamed dumplings stuffed with minced pork,
shrimp and topped with toasted garlic and cilantro.
Chicken Sa Tay
6.95
Sliced chicken breast marinated in a mixture of Thai
spices and served on bamboo skewers with peanut sauce.
- SOUPS -
Tom Ka
4.45
Chicken cooked in coconut milk with lemongrass,
galangal, lime juice, cilantro, onion and mushrooms.
Tom Yum Gai
4.45
Spicy chicken soup specially seasoned with lime
juice, lemongrass, mushrooms, onion and cilantro.
Tom Yum Goong
5.45
Spicy shrimp soup specially seasoned with lime
juice, lemongrass, peppers, mushrooms, onions
and cilantro.
- NOODLES -
Famous Classic Pad Thai
9.75
Choice of chicken or pork stir-fried with egg, rice
noodles, bean sprouts, green onions and our
Tamarind sauce.
SHRIMP 10.75
Pad See U
9.75
Choice of chicken, beef or pork stir-fried with broad
noodles, garlic, egg, broccoli, carrots and a special sauce.
Pad Kee Mao (Spicy Noodles)
9.75
Choice of chicken, beef or pork stir-fried with broad
noodles, fresh basil, chili, garlic, bell peppers and onion.
- TRADITIONAL SALADS -
Yum Thai
5.95
Fresh green salad with tomatoes, cucumbers and tofu
topped with warm Thai peanut dressing.
Larb
8.95
Minced chicken with, lime juice, roasted crusted rice,
chili and mint leaves.
- VEGETABLE PLATES -
Vegetarian Delight
9.45
Stir fried mixed vegetables lightly seasoned.
Vegetarian Basil
9.45
Mixed vegetables sauteed with fresh basil, chili, garlic,
onions and bell peppers.
Vegetarian Green Curry
9.45
Mixed vegetables sauteed in green curry, coconut milk
and fresh basil.
Vegetarian Massaman Curry
9.45
Mixed vegetables sauteed in massaman curry sauce
with potatoes and topped with cashew nuts.
- FRIED RICE -
Spicy Fried Rice
9.75
Choice of chicken or pork stir-fried with Thai peppers,
basil, egg, red/green peppers and onions.
Thai Fried Rice
9.75
Choice of chicken, beef or pork stir-fried with
egg, fresh garlic, carrots, onion and tomatoes.
Pineapple Fried Rice
9.75
Choice of chicken or pork stir-fried with egg,
curry powder, cashew nuts, raisins, onions, tomatoes,
and pineapple.
- ENTREES -
Spicy Garlic
9.75
Choice of chicken, beef or pork sauteed in a spicy garlic sauce with stir-fried vegetables on the side.
Cashew Nut
9.75
Choice of chicken, beef or pork sauteed in roasted chili sauce with cashew nuts, onions,
broccoli, bell pepper, carrots and mushrooms.
Spicy Basil
9.75
Choice of chicken, beef or pork sauteed with fresh basil, chili, garlic, onion and bell peppers and a special sauce.
Ginger Special
9.75
Choice of chicken, beef or pork sauteed with fresh ginger, bell pepper, baby corn, celery
onions, mushrooms and sliced carrots.
Seafood Basil
11.95
Shrimp, scallops and squid sauteed with onion, bell peppers and fresh basil.
Roasted Chili Seafood
11.95
Shrimp, squid and scallops sauteed with asparagus, carrot, eggplant, mushrooms and zucchini in a roasted chili sauce.
Green Curry
9.75
Choice of chicken, beef or pork sauteed in coconut milk with bell peppers, sweet basil
bamboo shoots and zucchini.
Panang Curry
9.75
Choice of chicken, beef or pork sauteed in coconut milk with green peas, carrots, broccoli, sweet basil and bell peppers.
Massaman Curry
9.75
Choice of chicken, beef or pork sauteed in coconut milk with potatoes, cashew nuts, onions and pineapple.
Soft Shell Crab
11.95
Golden-fried soft shell crab served with green curry sauce, asparagus, carrots,
bell peppers, bamboo shoots, peas, and fresh basil.
4 Shrimp with Yellow Curry Sauce
11.95
Large shrimp stir-fried with potato, carrots, onions, and pineapple in a Thai yellow curry sauce.
Extra Rice (cup) 1.00 (BOWL) 3.00
Extra Brown Rice (cup) 1.50
Extra Tofu 2.00
Extra Peanut Sauce 1.00
[END LUNCH MENU]
LEMONGRASS THAI CUISINE - LOCATION:
LEMONGRASS THAI CUISINE -
HOURS OF OPERATION:
LUNCH:
MONDAY- FRIDAY
11:30 AM - 2:30 PM
DINNER:
MONDAY- THURSDAY
5:30 PM - 10:00 PM
FRIDAY AND SATURDAY 5:30 PM - 10:30 PM
HOURS OF OPERATION:
LUNCH:
MONDAY- FRIDAY
11:30 AM - 2:30 PM
DINNER:
MONDAY- THURSDAY
5:30 PM - 10:00 PM
FRIDAY AND SATURDAY 5:30 PM - 10:30 PM